Chicken Salad Chick Recipe

Chicken Salad Chick Recipe

DIY Beauty is going to explain this simple chicken salad chick recipe today. It is actually a Southern dish which is quite popular all over the world. Fresh herbs are used with chicken for maximum flavor. Moreover, a single serving contains only 120 calories which is quite good for diet-conscious people. So, make this low-calorie or high-protein lunch or dinner at home with ease.

Best chicken salad chick recipe

How To Make Chicken Salad Chick Recipe At Home?

Do you want to make this signature chicken salad chick recipe at home? Well, try it now by getting the ingredients and following the method properly. You can make and store it in refrigerator for around 4 to 5 days. Moreover, you can freeze individual portions for 7 to 8 days.


  • 1/4 cup of sweet pickle relish
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon dried dill
  • 2 cups of diced cooked chicken
  • 1/2 cup of mayonnaise


First of all, you have to dice the cooked chicken into small pieces. After that, you have to take medium bowl and mix together chicken, pickle relish, salt, mayonnaise, dill, and pepper. When you think that all things are mixed well then put in refrigerator for around 1 hour. If gets cool then you can serve it to your loved ones.


  • You have to use light and dark meat chicken for this chick salad recipe.
  • Make sure that the small chicken pieces are diced properly.
  • You have to use real mayonnaise for the perfect cream texture.
  • You can easily personalize the seasonings according to your choice for this chick salad recipe.


What makes chicken salad chick recipe different from other salads?

High-quality ingredients are used in this recipe, so it is free from hormones and steroids.

Can I change this chicken salad recipe?

Yes, you can change this chicken salad recipe according to your choice. You can add your favorite seasonings like nuts, herbs, or dried fruits.

Can I make this recipe ahead of time?

Yes, you can make this recipe ahead of time. There are many people who serve it on special events and dinners. You can make it 2 3 days before your special event; there is no problem.


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